FEED YOUR BODY AND SOUL WITH THESE TREATS FOR DISCRIMINATING TASTES
You may also HAVE A LOOK AT OUR MENU:
SERVED FROM MONDAY TO SUNDAY:
MENU TO SHARE
Starters
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- Mixed salad with vegetables, fruits and goat cheese medallions
- Spanish Omelette
Main courses, one sharable dish per person:
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- Iberian ham
- Chistorra(fresh sausage made with ground pork)
- Seafood Cocktail
- Platter 6 Cheeses With Marmalade
- Spinach & ricotta lasagna
- Pumpkin & ricotta ravioli
- Paella
- Moussaka
- Smoky grilled vegetables
- Garlic shrimp
- Apple – Almond Chicken
- Kebap Halal with rice
- Ragout
All our menus include a drink (beer, wine, sangria or soft-drinks).
* The pasta is homemade and everything is prepared with fresh and natural products.
SPECIAL MENU
Starters
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- Mixed salad with vegetables, fruits and goat cheese
- Seafood cocktail
You can pick one of the following main courses:
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- Roast rolled boned baby lamb with potato
- or roast boned suckling pig cooked in the traditional Arévalo town way, with potato
Dessert
All our menus include a drink (beer, wine, sangria or soft-drinks).
VEGGIE MENU
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- Mixed salad with vegetables, fruits and goat cheese
- Spanish omelette
- Smoky grilled peppers, onions, eggplant and tomatoes, olive oil and garlic
- Spinach & ricotta lasagna or Pumpkin & ricotta ravioli
- orVegetarian paella
Dessert
All our menus include a drink (beer, wine, sangria or soft-drinks).
Available Saturdays and Sundays at 14:30:
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- Cocido Madrileño Menu with Show and 1 Drink – 37€ per person with reservation| Groups over 20 people
Also there are other options like tasting, special, vegetarian menu and flamenco classes